Hong Kong Hilton’s 1st Mini-Bar (1974)

Photo of author
Written By Henry Dalziel

I've been living and working in Hong Kong since 2016 as an SEO Professional.

In 1974, Hong Kong Hilton Hotel manager Robert Arnold was the person responsible for introducing the world’s first mini-bar to the public. The mini-bar was an instant hit with customers and quickly established itself as an essential component of hotel rooms all over the world. The use of alcohol has been transformed as a result of the introduction of mini-bars, which also made it much simpler and more cost-effective to drink in one’s hotel room. Mini-bars have become an indispensable component of the modern hotel experience, and guests of all ages look forward to using them.
Categories Uncategorized

Leave a Comment